Starters
Home made foie gras with side dish of season 25.00€
12 escargots 18.00 €
Hot Féta burger, snacked summer vegetables, pesto, salad 24.00 €
Frogs' legs with butter und garlic sauce 21.00 €
Roasted shrimps, avocado tartare, creamy and coconut crumble, Mango Gel 25.00€
Vitello Tonato, toast tapenade, arugula salad, Parmesan Shavings, candied lemon zest 24.00€
Home made smoked salmon Maki, wasabi and soy ginger sauce, Crispy sesam 22.00€
Fish
Roasted scallops, Risotto Al verde, lémon émulsion 30.00 €
Roasted sea bream fillet, summer vegetables, mashed potatoes, piquillos cream 29.00 €
Trout roasted with almonds 21.00/23.00€
Orange Roughy filet medallions, Quinoa witg spices, declination of carrots, orange butter 29.00€
Bluffin tuna Tataki, Pan-fried thaï végétables, Crispy Basmati rice 28.00
Meat
Veal kidneys with mushrooms, mustard auce, home made pasta 22.00€
Traditional beef tartar, rocked salad, Parmesan und french fries 27.00 €
Iberian Pork pluma, mix of vegetables, potato cake with Spinata chorizo 28.00
Filet of beef, pepper or béarnaise sauce, vegetables, dauphine potatoes 31.00€
Filet of veal with fresh mushrooms, creamysauce, season vegetables, homemade Spaetzle 30.00
Meunière veal sweetbread cutlet, baby spinach, mashed potatoes 30.00
Château Briand, season vegetables, Béarnaise sauce, dauphine potatoes 65.00
Roasted can breast, creamy sweet potatoe, vegetables of the season 29.00
Lamb fillet in herbs crusts, toast with candied vegetables, Anna potatoe 32.00
Dessert
Vanilla crème brûlée, mango-pineaple tartar, mango sorbet 13.00€
13.00€
Raspberry sorbet with Raspberry schnaps 13.00 €
Lemon sorbet with Marc of Gewürtztraminer 13.00€
Mixed plate of cheese 13.00 €
13.00€
Mixed Ice cream and sorbet with meringue 11.00€
13.00€
13.00€